So I finally was able to try out Matteo’s Gluten Free Pizza out in Cool Springs. While I truly appreciate the trouble they went through to create this and know they use top quality ingredients, I have to say it is far from my favorite. I had the Italian sausage one and my wife had one with black olives. The sausage was large pieces, I generally prefer crumbled. The crust reminded me of a thick whole wheat crust, I prefer thin crust. So all in all, it was not a hit with me. I do, however, think this would be perfect for children or a party that you need to get something together quick for. If you truly want a great pizza in Nashville, I still think you need to take the time to go to Whole Foods and grab a pizza crust to make your own or go to Dad’s Gluten Free Pizza.