Gluten Free Nashville

I love sushi, but since I live in the south there is always one huge problem… Everything is fried or has tempura flakes in it. I don’t know why everyone insist on living the southern stereotype with fried foods! Being gluten free it gets really annoying. Taki is a great little sushi place in Hermitage in a little strip center that you would never expect to be good. The fish is fresh and always tasty. You will need to bring your own gluten free soy sauce and be sure to tell them to leave off the tempura flakes! Even the Philly role has them if you don’t ask.